country house to rent ross-shire scotland

ASSYNT HOUSE
EVANTON
ROSS-SHIRE
SCOTLAND
IV16 9XW
UK

TELEPHONE: 01349 832923
turet at assynt house scotland
   
  assynt house dining in house
   
  graham, who retrained as a chef since moving back to scotland, provides and optional catering service, whipping up anything from a simple stew to lavish dinners. the couple are modest about his talents, but a look at independent reviews reveals his cooking to be something special, fiona bayne the scotsman magazine
   
   
 

Catering
 
   

At Assynt House we offer our guests a flexible catering service from everyday meals to served formal dinners.

Guests choose how much or how little catering they require and Graham creates menus to their specific dietary requirements and for each individual occasion.

Browse through some sample menus below and then we can discuss your catering one-to-one. Before your arrival you can choose your meals incorporating the best seasonal produce.

Vegetarian or children's meals can also be arranged. We also offer a full Scottish breakfast and picnic lunches.

Our served dinners are just that! Waiting staff serve pre-dinner drinks, as you wish. We then serve your meal and tidy away afterwards, all in a professional, efficient and friendly way, leaving you free to relax and really enjoy the evening!

The menus below range from £35 - £48 per head.
Please contact us for more meal suggestions..
.

 
   
your home is beautiful and your food and hospitality exeptional
 
   

 

 

     


         
 


Sample Dinner Menu 1


Haggis, Neeps & Tatties with
a Cream & Whisky Sauce
~
Baked Fillet of Scottish Salmon
on a bed of Asparagus
with Hollandaise Sauce,
Roast Potatoes
& Seasonal Vegetables
~
Rice Pudding with
Blueberry Compote
~
Coffee & Tablet
~

 


Sample Dinner Menu 2

Hand-dived Scallops on a
Sweet Chilli dressed Salad
~
Venison on a bed of
Braised Red Cabbage served with
Dauphinoise Potatoes,
a Port Jus & Seasonal Vegetables
~
Rich Chocolate Pot
~
Coffee & Tablet
~

 

 


Sample Dinner Menu 3

West Coast Langoustine Salad
with Hot Garlic Butter
~
Roast Loin of Pork stuffed with Peaches on a bed of Roasted Root
Vegetables & Mashed Potatoes
~
Lemon Tart served with
Homemade Vanilla Ice Cream
~
Coffee & Tablet
~


 


Sample Dinner Menu 4

Hand Dived West Coast Scallops with Black Pudding
~
Roast Fillet of Beef on a bed of Spinach & Porcini Mushrooms served with Roast Potatoes
& Roasted Root Vegetables
~
Vanilla Cheesecake
with a Raspberry Coulis
 & Fresh Cream
~
Coffee & Tablet
~

 
             

 

 
 
 
 
 

Pre-order your delivery of wine & spirits at: www.drinkon.com ~ www.oddbins.com ~ www.majestic.co.uk ~ www.vintners.co.uk
There is no corkage charged on the alcohol you provide. Please contact us before arranging a delivery date.

twitter button facebook link
 


Copyright Assynt House 2012, all rights reserved